These Crab Stuffed Cheddar Bay Biscuits are a delightful blend of rich crab meat and fluffy biscuits, topped with a zesty lemon butter for an indulgent treat.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Store leftovers in an airtight container in the fridge for up to three days. You can also freeze shaped biscuits before baking.
Keyword Cheddar Bay, Comfort Food, Crab Biscuits, Lemon Butter, Seafood Snacks