Description
A delightful dessert combining rainbow sherbet with fizzy soda for a colorful and refreshing treat.
Ingredients
Scale
- 2 cups rainbow sherbet
- 2 cups lemon-lime soda
- 1/2 cup ginger ale (optional)
- 1/2 cup whipped cream
- Rainbow sprinkles (for garnish)
- Maraschino cherries (for garnish)
Instructions
- Scoop two generous scoops of rainbow sherbet into a tall glass or bowl.
- Pour the lemon-lime soda over the sherbet, watching it fizz.
- Add ginger ale for extra fizz, if desired.
- Crown with whipped cream and garnish with sprinkles and a cherry.
- Serve immediately with a straw and enjoy!
Notes
Consider using different sherbet flavors for layers and chill the glass for extra refreshment.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 float
- Calories: 300
- Sugar: 45g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg