Description
A creamy, luscious dip that elevates any dish with the robust flavor of garlic and a tangy twist of lemon juice.
Ingredients
Scale
- 1 cup mayonnaise
- 3 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- Add the mayonnaise, minced garlic, lemon juice, and Dijon mustard to a medium-sized bowl.
- Using a whisk or a fork, mix all the ingredients together until smooth and well-combined.
- Taste the aioli and add salt and pepper to your preference.
- Once seasoned to perfection, serve your Garlic Aioli as a dip or spread.
Notes
For enhanced flavor, try adding smoked paprika or cayenne pepper, and consider fresh herbs for an extra layer of freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg