Description
Doritos Pizza Rolls are a sensational fusion of flavors combining the crunch of Doritos with the gooey goodness of pizza, delivering a delightful snack that’s easy to prepare.
Ingredients
Scale
- 1 bag of Doritos (any flavor, Nacho Cheese recommended)
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices (optional)
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Place the Doritos in a food processor and pulse until finely crushed.
- Set up a dipping station with pizza sauce, crushed Doritos, and shredded mozzarella cheese.
- Take a small spoonful of pizza sauce and mozzarella, add optional pepperoni, and roll into a compact ball.
- Dip each ball in pizza sauce, then roll in crushed Doritos.
- Place the coated rolls on the baking sheet, brush with olive oil, and sprinkle with garlic powder and oregano.
- Bake for 10-12 minutes until golden brown and crispy.
- Garnish with fresh basil leaves before serving.
Notes
For an extra crunch, double-coat the rolls and feel free to customize the fillings to match your taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 rolls
- Calories: 100
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg