Description
A delightful and whimsical treat that captures the nostalgic flavor of cotton candy transformed into creamy ice cream.
Ingredients
Scale
- 2 cups heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon cotton candy flavoring
- Pink food coloring
- Blue food coloring
Instructions
- Combine the heavy cream and sweetened condensed milk in a large mixing bowl.
- Add the cotton candy flavoring and stir well.
- Divide the mixture into two bowls.
- Mix pink food coloring in one bowl and blue food coloring in the other.
- Layer the pink and blue mixtures alternately in a freezer-safe container.
- Cover and freeze for at least 240 minutes until firm.
- Scoop and serve in bowls or cones.
Notes
For extra creaminess, whip the heavy cream before adding sweetened condensed milk. You can also add mini marshmallows or crushed candies for crunch.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 90mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 50mg