Description
Delightful wraps combining tender chicken, aromatic garlic, and gooey melted cheese, wrapped in warm tortillas.
Ingredients
Scale
- 2 boneless, skinless chicken breasts, thinly sliced
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 large flour tortillas
- 1/2 cup sour cream (optional)
- Fresh parsley for garnish (optional)
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the thinly sliced chicken breasts and cook until browned, about 6-8 minutes. Season with salt, pepper, paprika, and dried oregano.
- Add minced garlic and sauté for another 1-2 minutes until fragrant.
- Melt the cheeses into the chicken mixture.
- Prepare the tortillas by warming them until pliable.
- Assemble the wraps with the cheesy chicken mixture and optional sour cream.
- Roll the tortillas tightly and garnish with parsley if desired.
Notes
For added flavor, consider using pre-cooked chicken or incorporating vegetables.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg