Description
Delicious Baked Broccoli Cheese Balls combining steamed broccoli and rich cheeses for a healthy and indulgent snack.
Ingredients
Scale
- 2 cups steamed broccoli, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1/4 cup egg, beaten
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Combine chopped steamed broccoli, shredded cheddar cheese, grated Parmesan, breadcrumbs, beaten egg, garlic powder, onion powder, salt, and pepper in a large bowl.
- Mix everything together until fully incorporated.
- Form small portions into balls about 1-2 inches in diameter and place on the prepared baking sheet.
- Bake for 15-20 minutes, or until golden brown and crispy on the outside.
- Serve warm and enjoy!
Notes
For an extra crispy exterior, consider broiling the balls briefly at the end of baking. You can also add a pinch of red pepper flakes for heat or finely chopped herbs for freshness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 35mg