Description
A refreshing salad combining creamy avocados and sweet strawberries, enhanced with fresh mozzarella and pistachio pesto.
Ingredients
Scale
- 2 avocados, cut in half
- 1 cup salad greens, fresh and crisp
- 1 cup strawberries, diced
- 1/2 cup fresh mozzarella, diced
- 2 tablespoons pistachio pesto
- 2 tablespoons balsamic reduction
Instructions
- Prepare the base by plating the avocado halves on a bed of salad greens.
- Combine diced strawberries and mozzarella with the pistachio pesto in a mixing bowl.
- Assemble the salad by spooning the strawberry and mozzarella mixture over the avocado halves.
- Add the balsamic reduction just before serving to enhance flavor.
Notes
For the best flavor, serve chilled and use fresh, ripe ingredients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 325
- Sugar: 8g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 10mg
