Name: Doritos Pizza Rolls
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 bag of Doritos (any flavor, Nacho Cheese recommended); 1 cup pizza sauce; 1 cup shredded mozzarella cheese; 1/2 cup mini pepperoni slices (optional); 1 tablespoon olive oil; 1/4 teaspoon garlic powder; 1/4 teaspoon dried oregano; Fresh basil leaves for garnish (optional)

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Doritos Pizza Rolls

Doritos Pizza Rolls are a sensational fusion of flavors that combines the iconic crunch of Doritos with the gooey goodness of pizza, delivering a snack that is as delightful to eat as it is easy to prepare. Picture this: golden, crispy bites that capture the essence of classic pizza in every mouthful, enhanced by the bold flavors of your favorite Doritos. These rolls are not just food; they are a quick culinary adventure that will tantalize your taste buds and leave you wanting more. Whether you’re hosting a game night or simply craving a delicious treat, making Doritos Pizza Rolls is the perfect solution for any occasion. In this recipe, I will guide you step-by-step to create this delicious snack that everyone will love.

Why You’ll Love This Recipe

There are numerous reasons to adore this Doritos Pizza Rolls recipe. First and foremost, it’s incredibly easy to prepare, making it a fantastic option, especially for busy weeknights. With minimal ingredients and simple steps, even kitchen novices can whip these up in no time. Additionally, this recipe is family-friendly; kids and adults alike will relish the combination of flavors and textures. Furthermore, the customization options are endless; you can use any flavor of Doritos to suit your preferences. Lastly, baking these rolls instead of frying them keeps them light and crispy without the extra oil, making it a little healthier while still being an indulgent treat.

Ingredients for Doritos Pizza Rolls

To create your Doritos Pizza Rolls, you will need the following ingredients:

1 bag of Doritos (choose any flavor, but Nacho Cheese is highly recommended for its rich taste)
1 cup pizza sauce (look for a robust, flavorful option)
1 cup shredded mozzarella cheese (the gooey star of this dish)
1/2 cup mini pepperoni slices (optional, but they add a classic touch)
1 tablespoon olive oil (for brushing and enhancing flavor)
1/4 teaspoon garlic powder (for that aromatic touch)
1/4 teaspoon dried oregano (to amplify the pizza flavor)
Fresh basil leaves for garnish (optional, adding a fresh pop of color)

Step-by-Step Directions

To begin making your Doritos Pizza Rolls, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat. This step ensures your rolls won’t stick and makes clean-up a breeze.

Next, place the Doritos in a food processor and pulse them until they are finely crushed. You want a texture that resembles breadcrumbs, so go for a fine consistency but avoid turning them into dust.

Once your Doritos are crushed, it’s time to set up your dipping station. In one bowl, place the pizza sauce; in another, the crushed Doritos; and in a third, arrange the shredded mozzarella cheese. This assembly line will streamline the rolling process perfectly.

Now comes the fun part! Take a small spoonful of pizza sauce and mozzarella cheese, along with optional pepperoni slices, and roll them into a ball. Make sure the mixture holds together well; you want a nice compact ball that won’t fall apart during baking.

Dip each ball first into the pizza sauce, then roll it in the crushed Doritos, pressing gently to coat evenly. This step ensures that each roll is packed with flavor and crunch.

Carefully place the coated pizza rolls onto the prepared baking sheet, ensuring they have space for air circulation. Brush with olive oil, and sprinkle garlic powder and oregano on top to enhance the flavor further.

Bake the rolls in your preheated oven for about 10-12 minutes, or until they are golden brown and crispy. Keep an eye on them to avoid burning, as oven times can vary. Once golden, remove them from the oven and let them cool slightly before serving. For a touch of color and freshness, garnish with fresh basil leaves, if desired.

Tips & Tricks

Here are some chef’s secrets and tricks to elevate your Doritos Pizza Rolls experience. For an extra crunch, consider double-coating the rolls by dipping them in the pizza sauce and then rolling them in the crushed Doritos twice. If you want to kick up the heat, opt for spicy Doritos or add jalapeño slices to your filling.

Feel free to experiment with different types of cheese, such as cheddar or pepper jack, to create a unique flavor profile. If you have leftover filling, use it as a dip for the remaining Doritos or as a topping for your favorite baked pasta dish.

Lastly, don’t shy away from customization! Add ingredients such as diced bell peppers, mushrooms, or even a sprinkle of Italian seasoning to match your family’s taste preferences.

Serving Suggestions & Pairings

Serving your Doritos Pizza Rolls in style transforms a simple snack into a culinary experience. Arrange them on a platter with a small bowl of marinara sauce or ranch dressing for dipping. Consider pairing these rolls with a fresh salad topped with a zesty vinaigrette to balance the richness of the rolls.

For a full meal, you can serve alongside a classic Caesar or Greek salad, completing a comforting yet fun meal. On game day or movie night, these bites can easily become the star dish, alongside popcorn and other finger foods that your guests will delightfully devour.

Nutritional Information

While indulging in Doritos Pizza Rolls, it’s essential to be mindful of your nutritional choices. Each roll provides a satisfying crunch and cheesy flavor, but remember to enjoy them in moderation. The approximate calorie count per roll is around 100 calories, depending on the ingredients used, especially if you opt for higher-fat cheeses or added meats. While these are a delicious indulgence, consider serving with vegetables for vitamins and minerals!

Storing Tips & Variations for Doritos Pizza Rolls

Storing any leftover Doritos Pizza Rolls is a straightforward process. Place them in an airtight container stored in the refrigerator, where they will last for about three days. For longer-term storage, consider freezing them before baking. Arrange the uncooked rolls on a baking sheet and freeze them for about 1-2 hours until solid. Once frozen, transfer them to a freezer-safe bag or container, where they can stay fresh for up to three months.

When you’re ready to enjoy them again, bake from frozen, adding a few extra minutes to the baking time to ensure they reach the desired crispiness. For healthier variations, use whole wheat or gluten-free wraps as a base, or try swapping out cheese for a plant-based alternative.

Conclusion for Doritos Pizza Rolls

Now that you’ve discovered the art of creating Doritos Pizza Rolls, it’s time to dive in and make them at home! With their irresistible crunch and cheesy goodness, they are sure to impress friends and family alike. Don’t wait any longer—gather your ingredients and create a memorable snack that everyone will love!

FAQs

Can I use any flavor of Doritos for this recipe?
Absolutely! While Nacho Cheese is recommended, feel free to experiment with your favorite Doritos flavors.
How do I store leftover pizza rolls?
Store them in an airtight container in the refrigerator for up to three days or freeze them for longer storage.
Can I bake these pizza rolls instead of frying them?
Yes! Baking is the best way to achieve a crispy texture without excess oil.
What dipping sauces pair well with these rolls?
Marinara, ranch dressing, or even a spicy sriracha mayo make excellent dipping options.
Can I make these pizza rolls ahead of time?
Yes! You can prepare them and freeze them uncooked, then bake them fresh when you’re ready to serve.

Doritos Pizza Rolls

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Author: eliana-quinn
Total Time: 27 minutes
Yield: 4 servings 1x
Diet: Vegetarian

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Description

Doritos Pizza Rolls are a sensational fusion of flavors combining the crunch of Doritos with the gooey goodness of pizza, delivering a delightful snack that’s easy to prepare.

Ingredients

Scale

1 bag of Doritos (any flavor, Nacho Cheese recommended)
1 cup pizza sauce
1 cup shredded mozzarella cheese
1/2 cup mini pepperoni slices (optional)
1 tablespoon olive oil
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano
Fresh basil leaves for garnish (optional)

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Instructions

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Place the Doritos in a food processor and pulse until finely crushed.
Set up a dipping station with pizza sauce, crushed Doritos, and shredded mozzarella cheese.
Take a small spoonful of pizza sauce and mozzarella, add optional pepperoni, and roll into a compact ball.
Dip each ball in pizza sauce, then roll in crushed Doritos.
Place the coated rolls on the baking sheet, brush with olive oil, and sprinkle with garlic powder and oregano.
Bake for 10-12 minutes until golden brown and crispy.
Garnish with fresh basil leaves before serving.